Tortilla Pinwheels

For those of you wondering why in the world there is a rush on posting recipes, it’s because some of my kids are wanting access to favorites online!  Also, when I’m traveling and can’t reach for my recipe box, this will come in handy!

1 cup sour cream                    1/2 cup green onion, chopped (I omit)

1 8 oz package cream cheese                   Garlic powder to taste

Seasoned salt to taste (Spike)              1 cup shredded cheddar cheese

1 – 4 oz can chopped green chilies, drained             5 – 10″ tortillas ***

Combine all ingre. (except tortillas) in bowl.  Mix well and spread over tortillas.  Roll to enclose filling.  Wrap tightly in plastic wrap and chill for several hours.   Cut into 1/2 inch slices, arrange on plate, and serve with salsa.   We LOVE these!

*** For a gluten free alternative, use coconut paleo wraps.   They are AMAZING!  

Hiya! Would love to know how you are! Thanks for stopping by :-)

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